The induction cooker works on the principle of electromagnetic induction. An alternating electric current is passed through a copper coil placed under the pan. An electric current in the pot is induced by the generated magnetic field, which causes heating of the resistance. If you are looking for the best induction cooktop in Australia visit wereview.
A wire carrying current creates a magnetic field around the wire. This field is round and extends along the length of the wire. This changing magnetic field can have many effects. Therefore, iron or steel materials are used as devices for induction cookers.
Before buying an induction hob, here are a few things to check:
- Energy consumption plays an important role.
- Waste of time
- Timer setting to set the required time.
- Customizable preset menu
Induction stoves are the safest cooking tools compared to electric or gas stoves. When cooking, neither electricity nor heat is lost. It is very light and easy to carry. Most stoves have a silent timer setting. Induction hobs are comparable to other cooking systems. Since the induction cooker works on the principle of electromagnetic induction, many say that it is harmful to health. Technical experts claim there is no harmful effect on human health, but there are no official experiments to prove the claim. So you don't have to worry. Most of the induction cookers listed above can be used to cook any type of food. However, these options vary for different stoves. Please check the detailed rating for each specific product.